Pork chops are a delicious meal that can be prepared in several levels of doneness. Some people prefer their pork chops medium-rare, while others prefer them more well-done. No matter how you take yours, the best temp to bake them at is 375F.
It’s also important to note that the times presented on this page are estimates for achieving your ideal level of doneness. The best way to make a classic pork chop that is to your liking is to use a meat thermometer to take its internal temperature.
How Long to Bake Pork Chops for Medium-Rare
For a medium-rare pork chop, bake it at 375F for 20 to 22 minutes. The internal temperature should be 145F.
How Long to Bake Pork Chops for Medium
For a medium pork chop, bake it at 375F for roughly 27 minutes. You’ll want the internal temp to read 150F.
How Long to Bake Pork Chops for Medium-Well
To bake a pork chop to medium-well doneness, bake it at 375F for about 32 minutes. You’ll know it’s there when the meat thermometer reads 155F.
How Long to Bake Pork Chops for Well-Done
If you like your pork chop well-done, bake it for 35 to 40 minutes at 375F. It’s done when the internal temp reaches 160F.