chicken thighFor the best results, you should bake chicken thighs at 400 degrees for 35 to 40 minutes. This bake time and temperature for chicken thighs will produce juicy, delicious meat for your dinner table! We recommend using bone-in chicken thighs: If your pieces are boneless, be aware that they’ll need a little less time in the oven to cook through. To be sure that your chicken is done, you can check it with a meat thermometer: If the thickest part of the biggest piece has reached 165 degrees, it’s safe to eat.

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