Bone-in chicken thighs can be prepared in many different ways. Not just in how they’re seasoned, but also at what temperature they’re baked. Some people prefer their bone-in chicken thighs baked in the oven at a lower temperature to keep it as juicy as possible, while others prefer it to be done quickly. It’s a very forgiving cut of meat, so feel free to try a few different times and temperatures. Whatever you set your oven temp to, make sure the internal temperature reaches 165F before removing it from the oven. If you’re curious how long to bake bone-in chicken thighs, here are the times at various temperatures.
- Baking at 350F: 45 to 55 mins
- Baking at 375F: 40 to 45 mins
- Baking at 400F: 35 to 40 mins
- Baking at 425F: 30 to 35 mins
- Baking at 450F: 25 to 30 mins