The time to bake boneless chicken thighs varies depending on the oven temperature you use, but on average, you can expect your chicken to take:
- 25-35 minutes at 350 degrees
- 20-30 minutes at 375 degrees
- 20-30 minutes at 400 degrees
- 20-25 minutes at 425 degrees
- 20-25 minutes at 450 degrees
Boneless chicken thighs cook faster than bone-in chicken thighs, so you need to keep a close eye on them in the oven to ensure that they don’t dry out. That’s why it’s actually a better idea to make bone-in baked chicken thighs.
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